Cocina Madrigal
- Jenn Baluch
- Feb 4, 2020
- 1 min read
Updated: Feb 17, 2020
Rated Top 5/100 on yelps told 100 list!
4044 S 16th St, Phoenix, AZ 85040
Monday 11AM-9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–9PM
When you first show up to this place, you may not think much of it. It is an old house transformed into a restaurant. However, to be rated top 5/100 on Yelp you must be doing something right, right?
We were introduced to Erika, our server. She was the sweetest, most genuine server I have met in a long time. She was very busy, but took the time to slow down and explain the menu to us. She let us know that we can mix and match anything on the menu and make it our own!
Wild mushroom & barbacoa green Chile enchilada
A mix of three wild mushrooms and jack cheese rolled in a corn tortilla topped with ancho mole cream, avocado relish and sour cream.
Slow-roasted pork wrapped in corn tortillas and covered in New Mexico Hatch green chile sauce, served with rice and beans.
Follow on Instagram at @tastesofaz
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